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Tom's Monthly Gotta-Do's

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We have to take better care of our citrus trees starting this month. Sick citrus trees have been the topic of a lot of email, letters and neighborhood discussions.

Gradually the leaves turn yellow, the foliage drops and the branches turn brown. Citrus trees young and old are starting to decline. Most gardeners with this problem are simply saying their trees are sick. Citrus trees have always declined but not seeming as such a fast pace.

It appears no one knows for sure what is causing the decline. Contact with the local University of Florida Extension Agents produced a whole list of possibilities that included new diseases, insects, cultural problems and a lack of good care. But they too admit the decline seems to be more than normal.

One thing for sure, many home trees need help so here is what you might do. First cut out all dead or declining portions. You might even think or pruning the trees way back into the thicker limbs. This is an old drastic technique grove owners have used to revive their declining trees. Often after this type of pruning the trees are down to thick bare limbs. Yes, it is drastic but it might save your trees. Next, get on a good care program.

Feed citrus trees once in March, May, August and early October with a citrus fertilizer. Then keep the soil moist by watering once or twice a week during the dry times. Also keep a minor nutrient spray handy and use it as instructed on the label to give the trees a little extra boost throughout the year. Finally keep the pests in check. Use either a spray or soil insecticide treatment with a product made for use with citrus following label instructions.

Well-pruned and cared for citrus trees should bounce back with lots of new growths. Production is likely to be limited for a few years but you have saved your trees.

Now, how about a few more Gotta Do's for the month of March?


Tom's Gotta-do's for March, 2012
Lawn Care:
Apply a quality lawn fertilizer to renew the green in your lawn.
Control weeds with a liquid herbicide or substitute a weed & feed at fertilizer time.
Mow lawn at their normal height; cut back overgrown lawns before spring growth.
Fill in bare or declining spots with sod, plugs or seed.
Rake out brown blades or allow the grass to out grow winter damage.
Sandburs can be treated with a preemergence turf herbicide to prevent germination.
Due to the warm winter chinch bugs may get an early start; apply an insecticide as needed.
Have lawn care equipment serviced; change the oil and air filter of gas powered equipment.
In the Landscape:
Complete the pruning needed to remove winter damage.
Be kind to crape myrtles by only removing seed pods and twiggy portions.
Remove tree and shrub portions blocking walkways and competing with nearby plantings.
 Consider needed tree trimming; have the work performed before hurricane season.
Some cold sensitive plants have declined to the ground but should grow back if given time.
Trim declining fronds and old flower stems from palms but leave the green.
Apply a spring feeding to palms, shrubs and perennials
Establish shade and flowering trees normally do not need a special feeding.
Warm winter weather kept the insects active; check regularly for pests.
Prune spring flowering shrubs when the blossoms fade.
Divide and replant perennials.
Complete pruning of bush type roses; prune climbers when the spring blooms fade.
Trim poinsettias to within 12- to 18-inches of the ground or containers and begin feedings.
Prune young shade trees to a straight trunk that forms a central leader.
Add trees, palms, shrubs and vines to the landscape.
Divide outdoor orchids and begin every other week feedings with a fertilizer solution
Feed container gardens weekly with a liquid fertilizer if needed for growth.
Remove debris from water gardens and repot lilies.
Replenish decomposing mulch layers.
Vegetable and Fruit Care:
Early March is tomato, pepper and eggplant planting time; set new plants in the ground.
Remove winter vegetables as they decline and plant warm season crops.
Herbs flourish during the warmish weather; almost all do well now.
 Harvest and dry herbs for future use.
Prune back cold damaged tropical fruits into green wood and wait for them to recover.
Renew banana & papaya plantings by removing brown leaves and severely damaged trunks.
Give citrus trees their first feeding of the new year with a citrus fertilizer.
Feed other fruit bearing trees, shrubs and vines at this time. 
Complete the pruning of grape plantings before they flower.
Add container herb and vegetable gardens to crowded landscapes.
Fertilize vegetables lightly every 2 to 3 weeks or use a slow release fertilizer.
Train vining vegetables to a trellis to save space.
Sprout sweet potatoes to produce transplants.
Install water conserving sprinklers in fruit and vegetable plantings.
House Plants Chores:
Look for new plant selections entering the market and add them to the collection.
Replace declining plants with low light tolerant varieties.
Check plants that have been chilled by the cold and remove affected foliage.
Groom indoor plants to remove yellowing leaves and faded blooms.
Trim the ends of holiday cactus and begin more frequent waterings and feedings.
Move orchids outdoors or to a bright area and begin every other week feedings.


March 2012 Plantings

Flowers: African daisy, ageratum, alyssum, bacopa, balsam, begonia, black-eyed Susan, blue daze, bush-daisy, celosia, cleome, coreopsis, cosmos, dahlia, dahlberg daisy, diascia, dusty miller, four o'clock, gaillardia, geranium, goldenrod, impatiens, Joseph's coat, licorice plant, marigold, melampodium, million bells, moon vine, morning glory, nierembergia, salvia, strawflower, torenia, verbena, vinca and zinnia.

Vegetables: Beans, calabaza, cantaloupe, cassava, chayote, corn, cucumbers, dasheen, eggplant, Jerusalem artichoke, jicama, luffa, malanga, New Zealand spinach, okra, pepper, pumpkin, southern peas, squash, tamarillo, tomato, and watermelon.

Herbs: Anise, basil, bay laurel, borage, cardamon, chervil, chives, coriander, costmary, dill, fennel, ginger, lemon balm, sweet marjoram, Mexican tarragon, mint, oregano, rosemary, sage, thyme and watercress.

Bulbs: Achimenes, African iris, African-lily, amaryllis, blood lily, bulbine, caladium, canna, crinum, crocosmia, dahlia, daylily, eucharis lily, gingers, gladiolus, gloriosa lily, Louisiana iris, rain lily, tuberose and walking iris.


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